Robert’s Special Salad

1 head Romaine lettuce – washed and torn into bite-sized pieces
2 Kirby cucumbers – peeled and sliced
1 pkg. grape tomatoes
1 small purple onion – thin sliced
1 pkg. Robert’s Special Mix
¼ cup grates Parmesan cheese
1 bottle Vidalia Onion and Peppercorn Salad Dressing
Instructions:
Place lettuce into attractive serving bowl. Add the next 5 ingredients and toss until well
mixed. Add dressing.
*Double ingredients, add grilled chicken slices, and serve as dinner on hot summer
evenings. (serves 6-8)